Duck with Potatoes and Sage

I have yet to actually try duck, but this recipe looks absolutely delicious! Plus, it only takes 10 minutes of prep time.  Count me in!
Spring the recipe!
Ingredients
1 whole duck (peking, muscovy, or other)
salt, pepper
1-2 pounds red-skinned new potatoes
sage, optional
Instructions
If possible, salt your duck the night before and leave it, uncovered, in the fridge overnight.
Turn [...]