Last week’s almond and coconut topped butternut squash soup was so delicious that I want to make more soups! I think I’m going to try making one different soup each week. Most of my recipes this week will keep me warm as it gets colder, but I did throw in a salad because I’m not quite ready for winter yet! Here are this week’s recipes:
Monday
Spicy vegan black bean burger 
Spring the recipe!
Tuesday
Tomato mozzarella basil salad Spring the recipe!
Wednesday
Beef and snowpeas with pan-fried noodles Spring the recipe!
Thursday
Hearty vegetable soup Spring the recipe!
Friday
Mushroom risotto Spring the recipe!
And for a special treat
Peanut butter blondies Spring the recipe!
What are you eating this week?
Tags: grocery shopping, meal plan, meal planning, menu plan monday, orgjunkie, save money, shopping list, simple advice, simplify, springit!, weekly meal plan
Soups, when it’s cold out, ARE so good! And your salad sounds pretty darn yummy too.
[...] though last week’s salad was delicious, I’m pretty much transitioned into winter foods now. I’m sad to see the [...]